Noumin Rosso is our basic red, a soft, fruity, eminently drinkable dry red wine made from a variety of grapes grown throughout Japan. The backbone of the blend is typically a mixture of Cabernet Sauvignon from Yamagata-grown grapes, and other grapes to provide aromatic lift.
Regardless of the blend in a given year, the wine is always a balanced, fruity, approachable wine capable of pairing with hamburgers, roast chicken, are grilled pork.
| TECHNICAL DATA | |
| VARIETY |
Cabernet Sauvignon 36.9% Muscat Bailey A 28.8% Merlot 17.0% Black Queen 11.6% Fuji no Yume 2.8% Others 2.9% |
| VINEYARD | Yamagata, Yamanashi, Nagano, Tochigi, Ibaraki |
| HARVEST DATE |
11th 20th 25th 27th September 2017 3rd 5th 6th 7th 8th 9th 10th 18th 19th 23rd 26th 27th October 2017 2016, 2017(Others) Brix @the Harvest(average): 20.1oBrix |
| BOTTLING |
Bottled on: 11th 12th 13th 16th 17th April 2018 The number of bottles: 56,987（750ml） 17,000（375ml） |
| ANALYSIS DATA |
Alcohol: 11.8 % Total acidity: 0.55 g/ 100 ml. Residual Sugar: 0.11 % |
5/May /2018